Black Bean Fudge

- Gluten free - Dairy Free -
- High Protein -
- Sweet Pick Me Up -
- For the chocolate lovers -

- Processed sugar free

1 can of black beans - rinsed & drained

1/2 cup of good quality organic cocoa (more if you really love chocolate!)

1/4 cup of virgin coconut oil or cacao butter

1/4 cup sweetener - raw honey, maple syrup, coconut nectar

1 teaspoon of pink himalayn salt

1 tablespoon of raw apple cider vinegar

Options Add in:

2 teaspoons of cacao super food

2 teaspoons maca powder

2 teaspoons of dried beetroot powder

Add all ingredients to a food processor and process well.

Spoon the mixture into a small square tin lined with baking paper.

Set in the fridge over night or in the freezer for 1-2 hours.

Cut into squares and cover with your favourite toppings if you desire

Fancy Creations
 

2 oranges of zest & 1 orange juiced - Jaffa

brazil nuts or macadamia nuts - Chocolate Nut

blueberries, dried - Black Forrest

maca powder - supercharge for energy boost

Decorate with
 

goji berries
(If you have digestion problems or inflammation do not use)

coconut, shredded

cacao nibs - 2 tablespoons
(note: too much can act as a neuron toxin)